Non-Fiction

Why do we still tolerate stereotypes and discrimination based on age? This bold account of the history and present-day realities of ageism by a nationally recognized gerontologist and speaker uncovers ageism's roots, impact, and how each of us can create...

The fast-track guide for the smart traveller.Your passport to global style, Wallpaper* City Guides present an insider's checklist of all you need to know about the world's most intoxicating cities. Under slick Pantone covers, these pocket-sized travel...

All-new, seasonal pie recipes from Jan Moon's kitchen fill this cookbook with comfort and beauty. Readers won't be able to wait to start baking pies with flavor combinations that will surprise and tarts that will impress. With easy-to-follow...

In the fall of 1965 the Israeli newspaper Haaretz sent a young journalist named Elie Wiesel to the Soviet Union to report on the lives of Jews trapped behind the Iron Curtain. "I would approach Jews who had never been placed in the Soviet show window by...

A liberal Muslim and critically acclaimed author explores the historical, political, and theological basis for centuries of Muslim animosity towards Jews, debunking long-held myths and tracing a history of hate and its impact today. More than nine years...

Combining recipes from the bestselling Irish Granny's Pocket Recipe Book, Pocket Irish Potato Recipe Book and the Irish Granny's Pocket Farmhouse Kitchen, this large-format cookbook is your complete guide to traditional Irish cooking.Granny has selected...

Welcome to Fannie Lou Hamer Freedom High School, in a working-class corner of the Bronx, where a driven coach inspires his teams to win games and championships--and learn Russian history and graduate and go on to college. In 2006, the Fannie Lou Hamer...

A must for every Lakers fan, here is the story of Kobe Bryant's early years - his journey to becoming a force in the NBA and the drive, passion, and hustle that it took to get there.Meet Kobe Bryant, Los Angeles Lakers' young basketball prodigy and the...

Imagine sipping iced tea in your rocking chair on the front porch, a gentle breeze sending the sweet fragrance of magnolia blossoms through the air, friends and family showing up to enjoy a menu of Fried Green Tomatoes with Remoulade, Bacon-Wrapped...

Texas cowboys are the stuff of legend -- immortalized in ruggedly picturesque images from Madison Avenue to Hollywood. Cowboy cooking has the same romanticized mythology, with the same oversimplified reputation (think campfire coffee, cowboy steaks, and...

A compilation of the teachings of Quetzalcoatl, avatar of the Toltecs, reconstructed from original source texts and the legends told at his birthplace in Amatlan, Morelos, Mexico. - The first complete historical account of the life and teachings of...

Standing Tall: Willie Long and the Mare Island Original 21ers is the story of how 25 men stood up, stood tall and filed a complaint against long-entrenched racial discrimination at Mare Island Naval Shipyard in the 1960s In writing Standing Tall: Willie...

"The recipes in Southern Plate made my mouth water!...This wonderful cookbook made me feel like I was reading something of my own."--Paula Deen, author of Paula Deen's Savannah Style "I've been testing these recipes in my own kitchen and every single one...

This book surveys the rich religious and spiritual tapestry that is contemporary Korea. We begin with the earliest of Korean faiths--the shamanism that prehistoric Koreans brought with them as they migrated to the peninsula from Central Asia--and...

Signature recipes and wisdom from the country's foremost pitmaster Mike Mills and Amy Mills, the dynamic father-daughter duo behind the famous 17th Street Barbecue, are two of the most influential people in barbecue. Known as "The Legend," Mike is a...