Description
From two-lane highways and interstates to dirt roads and quaint downtowns, every road leads to delicious food when traveling the Bayou State. North Carolina Back Road Restaurant Recipes is a well-researched and charming guide to North Carolina's best locally-owned back-road restaurants plus favorite recipes from restaurant owners and chefs. This is not your usual guide to high-priced, elite restaurants. Here you will find those hidden gems that most people would never discover unless they lived in these small towns.
Details
Author: |
Anita Musgrove |
ISBN 10: |
1934817473 |
Pages: |
256 |
Publisher: |
Great American Publishers |
Publication Date: |
March 13, 2019 |
Binding: |
Paperback |
Weight: |
1.25lbs |