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Best of the Best from the Mid-South Cookbook (Selected Recipes from the Favorite Cookbooks of Tennessee, Kentucky and West Virginia (2011)

Best of the Best from the Mid-South Cookbook (Selected Recipes from the Favorite Cookbooks of Tennessee, Kentucky and West Virginia (2011)

$16.95
SKU:
9781934193679
Weight:
1.05 LBS
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Author:
Gwen McKee
Editor:
Barbara Moseley
ISBN 10:
1934193674
Pages:
288
Publisher:
Quail Ridge Press
Publication Date:
April 1, 2011
Binding:
Ringbound
Weight:
1.05lbs

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