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The Moroccan Cookbook (PB) (1999)

The Moroccan Cookbook (PB) (1999)

$14.45
SKU:
9781565547001
Weight:
0.47 LBS
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Description

All the classic Moroccan specialties are included, and no special equipment is required to create the wide variety of dishes ranging from couscous, frackh (baked beans), hareera (a rich, thick soup), and ulk'tban (shish kebob). Two charming portraits-one of the land and people of Morocco and one of its master chefs-round out this authentic collection of recipes.


Details

Author:
Irene Day
ISBN 10:
1565547004
Pages:
160
Publisher:
Pelican Publishing Company
Publication Date:
December 31, 1999
Binding:
Paperback
Weight:
0.47lbs

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