null
The Little New Orleans Cookbook: Fifty-Seven Classic Creole Recipes That Will Enable Everyone to Enjoy the Special Cuisine of New Orleans (HC) (1991)

The Little New Orleans Cookbook: Fifty-Seven Classic Creole Recipes That Will Enable Everyone to Enjoy the Special Cuisine of New Orleans (HC) (1991)

$9.95
SKU:
9780937552421
Weight:
0.38 LBS
Shipping:
Calculated at Checkout
In Stock & Ready To Ship!
Current Stock:Only left:
Ask Questions

Frequently Bought Together:

Total: Inc. Sales Tax
Total: Ex. Sales Tax

Description

Capture the incredible taste of New Orleans with fifty-seven classic creole recipes -- etouffees, jambalayas, pralines, eclairs, hurricane punch, and more.

Details

Author:
Gwen McKee
Illustrator:
Joseph A. Arrigo
ISBN 10:
0937552429
Pages:
79
Publisher:
Quail Ridge Press
Publication Date:
October 1, 1991
Binding:
Hardcover
Weight:
0.38lbs

Additional Recommendations

New Orleans Classic Cocktails (HC) (2012)
Quick view

New Orleans Classic Cocktails (HC) (2012)

9781455617289
$19.95
Mix up a cocktail New Orleans-style. From highfalutin to down home, from Sazeracs to mint juleps, this gorgeous cocktail cookbook offers more than sixty recipes from famous New Orleans establishments...
Add to Cart
My New Orleans, 1: The Cookbook #1 (HC) (2009)
Quick view

My New Orleans, 1: The Cookbook #1 (HC) (2009)

9780740784132
$45.00
My New Orleans will change the way you look at New Orleans cooking and the way you see World-famous chef John Besh. It's 16 chapters of culture, history, essay and insight, and pure goodness. Besh...
Add to Cart
Creole Gumbo and All That Jazz: A New Orleans Seafood Cookbook (PB) (1992)
Quick view

Creole Gumbo and All That Jazz: A New Orleans Seafood Cookbook (PB) (1992)

9780882898704
$16.95
"A delightful book with excellent recipes . . . "-Mimi Sheraton, New York Times"Hugely influential for me and my budding culinary peers of the time . . . both [Mitcham] and his books were fascinating...
Add to Cart

Enjoy our Podcasts